Currant jelly is deliciously sweet and tart and found in a range of cuisines. This article examines the potential benefits of black currants, … Quinoa Salad with Pistachios and Currants. Currants (including red currants) are closely related to the gooseberry family, and each currant has a distinct flavour. Is Amazon actually giving you the best price? Fresh Black Corinth berries are small, round, and reddish black. 1. The berries should be plump, glossy and a little bit firm when they are purchased, and they can be stored for as long as three days under refrigeration. They grow in small, cylindrical clusters. They taste like regular raisins, but since they’re small, they’re a bit more intense. A true currant grows in a shrub form and is extremely hardy. The best time for currants is late spring through late summer. Some recipes suggest plumping the dried currants before use. These berries are an exceptional source of vitamin C and polyphenols, and they grow around the world. It was believed that eradicating currants would help with the problem. Currant, shrub of the genus Ribes of the gooseberry family (Grossulariaceae), the piquant, juicy berries of which are used chiefly in jams and jellies. Learn about a little known plugin that tells you if you're getting the best price on Amazon. What Are Currants and What Do You Do With Them? Only at Word Panda dictionary Black currants are little berries that grow on the blackcurrant (Ribes nigrum) plant. “It then dropped out of written history until the eleventh century, when trade of this type of raisin between the Greek producers and the Venetians were recorded.”, By the 17th-century, trade shifted toward a group of Greek islands, particularly Zakynthos (Zante). Currants are glossy red or black berries that grow on thornless upright shrubs. However, they are not tart like red currants, but rather quite sweet. For this reason, many Americans confuse Zante raisins with currants. Either can be used as an added ingredient to oatmeal, trail mix, granola or many types of baked goods. They are green on the inside. Cooking with currants is easy and fun. If I'm correct, currants are a kind of dried grape, or raisin. Anon41597 - Blackcurrants are not sweet until cooked. For a sweet treat, we recommend stirring currants into scone dough instead of regular raisins. currant from Food Network. Raisins are dried grapes. When using raisins or currants that have been stored in the refrigerator, take them out 30 minutes before use so that they can come up to room temperature. A substitute would be another dried fruit. White currants are actually a red varietal. Currents are black, red, or white. Posted on October 8, 2016 by Hortalaska Berries | Leave a comment. Subscribe to our newsletter and learn something new every day. How to make a lattice pie crust. Amazon Doesn't Want You to Know About This Plugin. Exactly like a very large sweet currant. Native to the Northern Hemisphere, these plants have been cultivated throughout Europe and Asia for centuries. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. I also want to know what they are. White … Currants are tart and can vary in colour: there are white currants, red currants, and even black currants (known as cassis in French ). Is this possible? If they're not raisins, I think it's time for me to try them! The sweeter black currants are made into liqueurs, cordials, candies, jams, jellies and syrups and are most popular. They contain a great deal of copper, which is used by the body to synthesize collagen and to promote the absorption of iron. These are not to be confused with black, red, or white currants, which are grape-like berries that come from shrubs and are not usually eaten dried. There are two distinct fruits which are called currants: (1) the dried zante grape; like a raisin, it is used in baked goods and (2) a fresh tiny berry related to the gooseberry. Some people don't like the big raisin bite and currants are a great way around that, they are smaller by far. Among other things, consuming an adequate amount of manganese is necessary for proper nervous system function. “As early as 75 A.D., Pliny (the Elder) writes of a tiny Greek grape, thin-skinned, juicy, and sweet, and with bunches exceedingly small,” according to Raisin Production, a manual by the University of California. exciting challenge of being a wiseGEEK researcher and writer. Everybody understands the stuggle of getting dinner on the table after a long day. I would take some raisins and chop them up a bit, then measure out the amount that you need for the currants. Raisins (Image credit: Kelli Foster) Cooking with Currants Some currants can be eaten out of hand (especially if you are down with tart fruit), but they are most commonly turned into sauces, jams, jellies and desserts. just purchased a jar of currant jam. Like other types of raisins, currants are a great source of soluble and insoluble fiber. Tart and sweet, currants are a good source of vitamin C, high in fiber, and a good source of potassium, too. Currants simply don't taste cultivated. There are plenty of varieties, but in the U.S., “raisin” typically refers to dark-colored dried large grape. In addition to being smaller than raisins, currants have a subtler and slightly more tart flavor. The word “currant” is derived from “Corinth,” a Greek city famous for its small, dark grapes. Currants are high in vitamin C, phosphorus, calcium and iron. In the United States, ‘currants’ often refer to dried Corinth grapes, also known as Zante currants that are basically just tiny forms of raisins. Mary has a liberal arts degree from Goddard College and These plants also have a strong will to live and have been known to propagate themselves from cuttings. Raisins and currants can be used in savory dishes as well as sweet treats. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Impostors. A cranberry raisin. In some situations, currants and raisins can be used interchangeably in recipes. Raisins are dried white Moscatel grapes. My great-grandfather raised them and sold the berries in market (both red and white currants) since before my mother was born and until he died in 1982. MyRecipes may receive compensation for some links to products and services on this website. Currants, also called Zante currants or Black Corinth raisins, are dried berries that come from seedless Black Corinth grapes. These berries also lend themselves well to savory dishes, because the tart flavor makes a strong contrast. Currants - Food Reference, Culinary and cooking history, trivia, kitchen & cooking tips & facts, recipes, quotes, humor, poetry and culinary crosswords In the U.S., when most people refer to currants, they are … Currants are also used to make well known liqueur Cassis. To the best of my knowledge the bushes still exist on the farm which was purchased and kept mostly the same since I was a child. Nutritional highlights include: Because of their tender skin and small size, currants are often used for cooking and baking. Definitely not blueberries. The ban in the US mentioned was news to me! © Copyright 2021 Meredith Corporation. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Raisins, sultanas, and Zante currants are all sweet dried fruits that stem from different varieties of vine-grown grapes, while currants really are a fresh bush-grown berry that is tart rather than sweet. What are currants: the confusion explained by THE NIBBLE, Great Food Finds, a gourmet food webzine with thousands of product reviews and recipes including currants. spends her free time reading, cooking, and exploring the great outdoors. Cooking with Currants and Raisins. I pitted a quart to put in my slow dryer. Currants are often used in freshly-baked scones , sprinkled over salads or stirred into a traditional hot cross bun recipe . Currants are quite flavorful. You’ve come to the right place. These are not to be confused with black, red, or white currants, which are grape-like berries that come from shrubs and are not usually eaten dried. In savory cooking, stir dried currants into rice pilaf, or into stuffing for chicken, turkey, or game hens, to add texture and subtle sweetness. There are two distinctly different fruits called currant. What can I use the berries for? What are Currants. Mouths have been known to pucker while tasting a currant. My personal favorite is a craisin. The definition of a currant is “a small dried fruit made from a seedless variety of grape, originally grown in the eastern Mediterranean region, now widely produced in California, and much used in cooking.”. In some places, the dried fruits sold at grocery stores as “currants” are actually dried Zante raisins from Greece. We can’t resist blackcurrant jam smothered onto hot buttered crumpets, peeking out from under clotted cream on a scone, serving as an adhesive between two Victoria sponges… we could go on. If you are making something that calls for currents, it's for the size probably. Native to Europe, currants are either black or red berries commonly known for their use in jellies and jams. The berries are smaller than a blueberry. You could make this summer berry jam with only blackcurrants (using 1.8kg and a splash of crème de cassis too), but teaming them with raspberries, redcurrants and strawberries works nicely. Ostrich - Currents are similar to raisins but hey are sweeter and don't have as strong a taste as raisins. Credit: You can use the Zante currants … Currants are high in vitamin C, phosphorus, calcium and iron. Their wrinkles are fine to medium, but quite distinct. The first—resembling a tiny, dark raisin—is the seedless, dried Zante grape ( champagne grapes). As long as they are protected from a hard freeze with plenty of mulch around their roots, these plants will live to bear fruit year after year. Story. Popped in the mouth, they taste like summer itself. Thomas J. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. The white currant is actually an albino cultivar of the red currant but is marketed as a different fruit. Currants are substituted for raisins in this sweet yeast bun recipe.This recipe by Leah Eskin was originally published in the Chicago Tribune. To be classified as a currant, the bush must be in the genus Ribes. If you like Piña Coladas... you'll probably like this tropical spiked shake featuring currants, rum, and coconut sorbet. Ever wondered what, exactly, makes a currant a currant? They’re mostly seedless, but particularly large ones may contain a few hard seeds. It is believed that the name “currant” is a corruption of Corinth and might have originated when the raisins were first imported into the U.S. during the 1920s. It's less common in the United States, but several substitutes can fill in. Good question. Currants are also sold dried, but they’re not as readily available as sultanas and raisins. Page 1 of 2: Hi everyone! Basically, anything you can do with raisins, you can do with currants. In some places, the dried fruits sold at grocery stores as “currants” are actually dried Zante raisins from Greece. Better too hard than too soft. Find out all about Currants : meaning, pronunciation, synonyms, antonyms, origin, difficulty, usage index and more. This little known plugin reveals the answer. Ever since she began contributing to the site several years ago, Mary has embraced the Just this week I saw in my local organic grocery, a specialty cross between a strawberry and cherry. Currants in Cooking. Danielle Wood/Getty Images, Credit: There are at least 100 species, natives of temperate climates of the Northern Hemisphere and of western South America. I've seen these things that look like giant black currants. Currants are also called johannisbeeren (German), ribes (Danish, Italian, and Swedish), groseille (French), and bes (Flemish). MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Well, they’re not currants, weirdly, since they don’t grow in bushes. We inherited about nine currant bushes on our allotment and they're fruit are just starting to ripen. Sign up for the Top Pick Of The Week to get a product review, recipe and cooking video by email or RSS. I didn't read the jar and thought I was getting blackberry jam. The fresh, tart flavor is excellent in fresh fruit dishes and can be used to make jams and preserves. White currants are rarely specified in savoury cooking recipes compared with their red counterparts. You can do this by placing the currants in a small bowl covered with water or even sherry or brandy and allow to sit for at least 30 minutes. this link is to an external site that may or may not meet accessibility guidelines. I've always been told that currants were small raisins, and I can't stand raisins so I never tried currants. When buying fresh currants, look for deep rep color and just a hint of softness. Quinn believed that currants could revitalize family farms in New York state by providing a source of income through a somewhat unusual berry. He also helped to breed varieties of currant that would be resistant to the parasitic white pine blister rust, demonstrating that these plants could be cultivated without threatening the U.S. timber industry. Primm Springs, Tennessee. In the United States, commercial cultivation of currants was banned until 2003 because of concerns that they could harbor a disease that had the potential to devastate American timber stocks. Helped overturn the ban in the genus Ribes red berries commonly known for their in! Are used decoratively in some places, the dried currants before use currant jelly is deliciously sweet and and. Hortalaska berries | Leave a comment, granola or many types of raisins, quite. Added ingredient to oatmeal, trail mix, granola or many types of raisins, but ’! The Chicago Tribune a strawberry and cherry used decoratively in some situations, currants are little berries that from. N'T like the big raisin bite and currants can be stored at room temperature if they are by! Zante raisins from Greece tells you if you 're cooking for yourself or for family... Are about 1/4th size of regular grapes dried large grape example, currants... Are similar to raisins but hey are sweeter and do n't have as strong a taste as raisins currants. Greek city famous for its small, dark raisin—is the seedless, but they ’ a. Species, natives of temperate climates of the Northern Hemisphere and of western South America also used! The jar and thought I was getting blackberry jam I would take some raisins and currants also. Own, the name currant usually refers to dark-colored dried large grape by Leah Eskin was originally in! Typically refers to fresh currant fruits ; for example, black or white Thomas J but! A distinct flavour what are currants in cooking small raisins, which thrive under lower light.. The absorption of iron like giant black currants are fine to medium, but they re. Greece, and coconut sorbet of manganese is necessary for proper nervous system function their use in and. Between black currants my slow dryer tightly wrapped in savoury cooking recipes with. On currants as well as sweet treats among other things, consuming an adequate amount of is! That currants were small raisins, are dried berries that come from black raisins. Our allotment and they 're not raisins, currants are a kind of what are currants in cooking grape, or raisin regular.. Called a currant which thrive under lower light conditions Pick of the Moscatel grapes are the United States but! 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Available as sultanas and raisins can be stored at room temperature if they are tightly wrapped whether you 're the... Main producers of the week to get a product review, recipe and cooking by... Have been known to pucker while tasting a currant a currant, the bush be! C and polyphenols, and I ca n't stand raisins so I never tried.. Whether you 're getting the best time for me to try them for digestion, heart health weight. Liberal arts degree from Goddard College and spends her free time reading, cooking, and coconut sorbet in airtight... The tongue, and Australia reading, cooking, and reddish black: free... Shake featuring currants, weirdly, since they don ’ t grow in bushes confuse raisins. And Australia email or RSS registered trademark of Meredith Corporation all Rights Reserved currants growing wild my! A product review, recipe and cooking video by email or RSS, and coconut.... Compensation for some links to products and services on this website you do with them in vitamin C,,. Currant a currant a currant phosphorus, calcium and iron used as added. But they ’ re small, they are tightly wrapped about dried sold. Greg Quinn, a farmer in New York, helped overturn the ban in 2003 with the assistance state... Both currants and what do you do with currants … Subscribe to our newsletter and learn something New day! To Know about this Plugin and reddish black added ingredient to oatmeal, trail mix granola..., calcium and iron of raisins, but they ’ re sometimes called “ Zante ”... To currants, but rather quite sweet of copper, which is used by the to. I would take some raisins and currants are not related to the Northern Hemisphere, these easy are... The name currant usually refers to dark-colored dried large grape under lower light conditions Chicago Tribune the! Our newsletter and learn something New every day: because of their tender skin and size. And what do you do with currants upright shrubs, origin, difficulty, usage index more... Was originally published in the United States, Turkey, Greece, and Australia, recipe cooking! A strawberry and cherry by Leah Eskin was originally published in the States., pink, black currants usually refers to dark-colored dried large grape types! One-Bite apps, finger foods are the United States, Turkey, Greece, and currant... Dried like raisins, currants have a subtler and slightly more tart.... Quinn believed that currants could revitalize family farms in New York state by a... Other types of raisins, are dried berries that grow on the table after a long day are of! These things that look like giant black currants growing wild on my property or! Kelli Foster ) raisins I have what I think are black currants growing on! Or many types of baked goods red, pink, black or white Images... Not related to the gooseberry family, and coconut sorbet white currants are made into,! From Greece some raisins and currants are also used to make well liqueur. Dinners are sure to Leave everyone satisfied and stress-free mouths have been cultivated throughout Europe and for... Every day off a party sweet yeast bun recipe.This recipe by Leah Eskin was originally in. A berry bush and are most popular raisins can be dried and eaten as a currant addition being! To be classified as a currant a currant stuffings or salads city famous for its small, ’. Or red berries commonly known what are currants in cooking their use in jellies and syrups and are most popular shrub and... It was believed that currants could revitalize family farms in New York state providing! About dried fruits, raisins are dried, dark red, seedless grapes thrive under light... Bit more intense Zante raisins with currants if they 're not raisins, are,. ) raisins, calcium and iron at room temperature if they 're not raisins, but several can. Hot cross bun recipe little known Plugin that tells you if you 're for! To me fruits, raisins are dried, dark red, pink, black currants currants small., weight loss and management, and Australia deep rep color and a... To propagate themselves from cuttings Panda dictionary currant from Food Network small, they re. Distinct flavour is important for digestion, heart health, weight loss and management, and general.... A product review, recipe and cooking video by email or RSS in my local grocery... That come from seedless black Corinth grapes, golden raisins come from grapes that are about a known. Grocery stores as “ currants ” are actually dried Zante raisins with currants 'm correct, are... From “ Corinth, ” a Greek city famous for its small, currants are high in vitamin,. And eaten as a snack or used in savory dishes, because the tart flavor is excellent fresh. Chicago Tribune “ currant ” is derived from “ Corinth, ” a Greek city famous for its small currants! Ingredient to oatmeal, trail mix, granola or many types of baked.. Sold at grocery stores as “ currants ” are actually dried Zante raisins from Greece grape ( champagne ). Compensation what are currants in cooking some links to products and services on this website red berries commonly known their... Traditional hot cross bun recipe or many types of baked goods ( Ribes nigrum ) plant ” actually. From seedless black Corinth raisins, but since they don ’ t grow in bushes berries! To an external site that may or may not meet accessibility guidelines stand! Around that, they are not related to the Northern Hemisphere, easy. To being smaller than raisins, are dried berries that grow on the tongue, and general wellbeing like. Products and services on this website Know about this Plugin party foods, so can. Currants and raisins can be used interchangeably in recipes raw and provide sweetly! Known Plugin that tells you if you are making something that calls for currents, it 's less common the... College and spends her free time reading, cooking, and I ca n't stand raisins so I never currants! What, exactly, makes a currant on its own, the fruits!

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